Eva Ritchelle Padua of Ampucao, Itogon, Benguet shows her locally produced cacao chocolate. Padua owner of Dulche Chocolate Inc., Benguet’s first ‘bean to bar’ chocolate processor. INSET Regional Director Nancy Bantog of DOST-CAR presents locally produced products during the agency’s Bagong Pilipinas forum held recently at Paragon Hotel, Baguio City. Present Nieves Bucling (Ibu’s Foods), Kurt Lee Gayao (IOL Inc.) and Engr. Michael James Deus (SunShare).
Photos by Primo Agatep/ABN
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