Meat Plus Specialists Philippines Inc. (MPSPI) was founded on the principle that a hearty meat dish begins with a great cut of meat, it traces its roots to a popular Subic Free Port Zone steak retail outlet-restaurant in the ‘90s distinguished by its globally –sourced tender, juicy steaks and burgers.
Close to 3 decades later today, dining at Meat Plus Café remains for most the highlight of a memorable journey to Subic. And now from Subic Clark and SM Mall of Asia food and life style centers is Meat Plus Café, serving the same value of Meat Platters, steaks, burgers and other meals to north’s fast, casual Diners at SM City Baguio.
Mar Oclaman /ABN
April 22, 2024
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